Salary: $50,000-$55,000 Anually

Atlanta GA

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Urgently hiring

Job details

Job Type

Full-time

Competitive base salary ($50,000- $55,000)

Qualifications

- Kitchen management: 1 year (Required)
- Pizza chef experience: 2 years (Required)

Full Job Description

Local pizzeria/Italian restaurant is recruiting fresh management talent!

We are a family owned and operated hospitality management company with over 10 years of service to our guests and the communities in which they live.

We are currently seeking aKitchen Manager.

Own your area of responsibility and its impact on the guest experience. Lead the selection, coaching, and recognition of a highly effective team. Develop team members for future opportunities.
Ensure team is thoroughly trained, understands expectations, and demonstrates Carolina Hospitality. Provide ongoing feedback, manage performance, and drive accountability. Adhere to legal and company standards.
As an ambassador of our brand, create and nurture relationships within the community.
Communicate regularly and effectively with staff, guests, and other members of management.
While you may have a primary area of responsibility, knowledge and management of whole-house operations is required. We are one team.
Oversee inventory and ordering for your primary department. Be a good steward; act with ownership mentality.
Create fair, timely schedules for your department, ensuring appropriate staffing for expected volume. Prepare administrative reports as needed.
Ensure the safety of employees and guests at all times

In return for providing great guest service, Enricos Pizzeria can offer you:

Job Type: Full-time

Benefits:

Schedule:

Experience:

Work Location:

This Job Is:

Full time, Local area, Immediate start, Monday to Friday, Shift work, Night shift, Weekend work, Day shift,